Mias Tex-Mex 214-526-1020
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Since 1981
A Family Business Like No Other

Founded by Butch and Ana Enriquez (Mama Mia to those in–the–know), the restaurant on Lemmon Avenue has been a destination for Dallas Cowboys, film and TV stars, local celebrities, and just about everyone who visits Dallas or calls the city home.

Serving the highest quality Tex–Mex in a cozy, friendly atmosphere has become a family tradition for. Stop in today, say hello to Mama Mia, and get ready to experience what Tex–Mex cooking is all about.

In Loving Memory
Muchisimas Gracias


Two tender brisket tacos filled with Monterey Jack, grilled onions and poblano peppers. Served with a delicious brisket gravy, with rice and beans in your choice of flour or corn tortillas.


“A Tuesday night tradition.”
Served with rice and beans.


Your choice of one. Ages 12 and under. Served with rice and beans.

• Liliana (Fajita Taco)
• Gaberil (Quesadilla)
• Sophia (Enchilada)
• Bella (Burrito)
• Emma (Chalupa)
• Julian (Taco)


Mama’s Chicken Lemon – $16.95
Lightly breaded chicken breast topped with a lemon butter sauce served with white rice black beans and salad.

Mama’s Chicken Con Hongos – $14.75
Grilled chicken breast served with sautéed poblano peppers, mushrooms and onions. Includes rice, black beans and a dinner salad.

Mama’s Quesadillas – $13.75
Two corn tortillas filled with grilled chicken breast, Monterey Jack, poblano peppers and onion. Includes rice and black beans.

Mama’s Ribeye con Hongos – $17.95
Marinated ribeye steak sauted in poblano peppers mushrooms and onions served rice and a dinner salad.